Main Menu
Starters
Mediterranean Olives (gf) £4.5
Marinated with Garlic & Herbs
Garlic Pizza Bread £5.5
Add Cheese - £2.00
Homemade Pizza Bread Brushed with Fresh Garlic & Herb Butter
King Scallops (gf) £14
Seared King Scallops Served on a Pea Puree with Crispy Pancetta and Roasted Cherry Tomatoes
Arancini £8.9
Risotto Balls with Pea, Spinach, Ricotta and Mint, Coated in a Parsley Crumb
Sticky Pork Belly Bites £8.5
With Sticky BBQ Sauce
Whitebait £7.95
Deep Fried Whitebait Served with Marie Rose Sauce
Crispy Golden Brie Wedges £8.95
Served with Cranberry Sauce
Halloumi Fries £8.95
Cypriot-Style Deep Fried Halloumi Cheese Served with Sweet Chilli Dip
Nachos £7.5 / £12
Lightly Salted Tortilla Chips, Topped with Melted Cheese, Salsa, Jalapenos & Sour Cream
Free Range Chicken Wings £8.95
Choose your Marinade BBQ / Piri-Piri / Extra Hot
Prawn & Avocado Cocktail £9.95
Peeled Prawns with Fresh Avocado and Crispy Gem Lettuce, Marie Rose Sauce served with Toasted Bread
Calamari £9.95
Golden Battered Calamari served with Sweet Chilli Sauce
Steak Yorkie £9.95
Stuffed Yorkshire Pudding with Slow Cooked Steak, Red Wine Gravy, Topped with Melted Cheese and Crispy Onions
Baked Camembert £14.95
Sharing for 2 Served with Ciabatta and Mango Chutney
Popcorn Chicken £8.95
Crispy Popcorn Chicken served with Sweet Chilli Sauce
Cheddar Mushrooms £8.95
Button Mushrooms in a Rich Creamy Sauce, Topped with Extra Mature Cheddar Cheese
Prime Steaks
All our Steaks are Either 30 or 50+ Day, Dry-aged, Prime Cuts and Served with a Beer Battered, Homemade Onion ring, Chunky Chips, Vine on Cherry Tomatoes and a Homemade Sauce of your Choice (Blue Cheese, Bordelaise, Peppercorn or Mushroom)
Small Cuts
Our smaller 30 day dry-aged steaks, perfect for smaller appetites, ranging from 6oz - 10oz cuts
Minute Steak £19.95
Thin slice, flash grilled, steak served with chips and salad
10oz Rump £24
Full Flavoured Rump, recommended medium
10oz Picanha £26
Rump cap bursting with flavour, recommended medium
8oz Sirloin £28
Prime Sirloin, recommended medium rare
8oz Rib-Eye £29.90
Highly marbled cur, recommended medium
8oz Fillet £34
Centre Cut Fillet of Beef, recommended rare
Larger Cuts
For hungry people our just can't get enough of their steak. Go big and gorge on our 12oz - 20oz steaks
12oz Sirloin £32.00
Prime Sirloin, recommended medium rare
12oz Rib-Eye £34
Highly marbled cut, recommended medium
16oz Rib-Eye on the Bone £39.95
Prime Fore-Rib of Beef, recommended medium
20oz T-Bone £39
Best of both, Fillet and Sirloin on the bone, recommended medium rare
Heaven's Kitchen 50+ Day Dry Aged
We dry-age our Black Angus Beef in house for a minimum 50 Days. This transforms the typically high marbled cuts into something much more tender, richer and flavoursome in taste
8oz Fillet Black Angus £36
Centre cur fillet of beef, recommeded rare
8oz Sirloin Black Angus £30
Prime Sirloin, recommended medium rare
12oz Sirloin Black Angus £35
Prime Sirloin, recommended medium rare
12oz Rib-Eye Black Angus £37
Highly marbled cut, recommended medium
10oz Rump Black Angus £26
Full Flavoured Rump, recommended medium
Sharing Steaks
18-20oz Chateaubriand £75
The most tender of all cuts, with a delicate
flavour perfect to share, recommended
medium rare
40oz+ Tomahawk £89
Our signature rib-eye on the long bone, great
sharing experience for meat lovers,
recommended medium
Burgers
All of our burgers are served in a brioche bun with lettuce, tomato, burger sauce, diced onion and pickles, served with chips and slaw
Steak Burger £17.95
Traditional Steak Mince Burger
Crispy Chicken Burger £17.95
Crispy Breadcrumbed Chicken Fillet
Wagyu Steak Burger £19
Traditional Japanese Steak Mince Burger
Spicy Vegan Burger £17.95
With mixed Vegetables, Coriander, Chilli, Lemon Grass,
Lime Leaf coated in black Onion Sesame & Cumin Seeds
with Chutney & Red Lentil
The Squirrel Pub Classics
Our traditional country pub classics
Calves Liver £18.90
Slices of liver on a bed of mashed potato, topped with crisp
onions, bacon and slice of black pudding
Chicken, Bacon & Mushroom Pie £19.90
Served with mashed potato, gravy and green beans
Chicken & Pepper Skewers (gf) £19.90
Marinated chicken & pepper skewers served with chips, salad & garlic mayo
Rack of Ribs £24.95
Slow cooked baby back pork ribs in a sweet & smoky BBQ sauce served with chunky chips and slaw
Mediterranean Tart £18.95
Vegan basil maize pastry, roasted tomato sauce, topped with grilled courgette, peppers, onions & cherry tomatoes, served with mixed salad leaves
Bangers & Mash £17.50
Cumberland Sausage on a bed of mashed potato served with homemade red onion gravy & black pudding
Fish & Chips £19.90
Beer-battered cod served with chips and tartar sauce
BBQ Chicken £19.90
Crispy golden breaded chicken topped with BBQ sauce, bacon and melted cheese, served with chips and slaw