Main Menu


Mediterranean Olives (gf) £4.5

Marinated with Garlic & Herbs

Garlic Pizza Bread £5.5

Add Cheese - £2.00

Homemade Pizza Bread Brushed with Fresh Garlic & Herb Butter

King Scallops (gf) £14

Seared King Scallops Served on a Pea Puree with Crispy Pancetta and Roasted Cherry Tomatoes

Arancini £8.9

Risotto Balls with Pea, Spinach, Ricotta and Mint, Coated in a Parsley Crumb

Sticky Pork Belly Bites £8.5

With Sticky BBQ Sauce

Whitebait £7.95

Deep Fried Whitebait Served with Marie Rose Sauce

Crispy Golden Brie Wedges £8.95

Served with Cranberry Sauce

Halloumi Fries £8.95

Cypriot-Style Deep Fried Halloumi Cheese Served with Sweet Chilli Dip

Nachos £7.5 / £12

Lightly Salted Tortilla Chips, Topped with Melted Cheese, Salsa, Jalapenos & Sour Cream

Free Range Chicken Wings £8.95

Choose your Marinade BBQ / Piri-Piri / Extra Hot

Prawn & Avocado Cocktail £9.95

Peeled Prawns with Fresh Avocado and Crispy Gem Lettuce, Marie Rose Sauce served with Toasted Bread

Calamari £9.95

Golden Battered Calamari served with Sweet Chilli Sauce

Steak Yorkie £9.95

Stuffed Yorkshire Pudding with Slow Cooked Steak, Red Wine Gravy, Topped with Melted Cheese and Crispy Onions

Baked Camembert £14.95

Sharing for 2 Served with Ciabatta and Mango Chutney

Popcorn Chicken £8.95

Crispy Popcorn Chicken served with Sweet Chilli Sauce

Cheddar Mushrooms £8.95

Button Mushrooms in a Rich Creamy Sauce, Topped with Extra Mature Cheddar Cheese

Prime Steaks

All our Steaks are Either 30 or 50+ Day, Dry-aged, Prime Cuts and Served with a Beer Battered, Homemade Onion ring, Chunky Chips, Vine on Cherry Tomatoes and a Homemade Sauce of your Choice (Blue Cheese, Bordelaise, Peppercorn or Mushroom)

Heaven's Kitchen 50+ Day Dry Aged

We dry-age our Black Angus Beef in house for a minimum 50 Days. This transforms the typically high marbled cuts into something much more tender, richer and flavoursome in taste

Small Cuts

Our smaller 30 day dry-aged steaks, perfect for smaller appetites, ranging from 6oz - 10oz cuts

Larger Cuts

For hungry people our just can't get enough of their steak. Go big and gorge on our 12oz - 20oz steaks

8oz Sirloin Black Angus £30

Prime Sirloin, recommended medium rare

Minute Steak £19.95

Thin slice, flash grilled, steak served with chips and salad

12oz Sirloin £32.00

Prime Sirloin, recommended medium rare

12oz Sirloin Black Angus £35

Prime Sirloin, recommended medium rare

10oz Rump £24

Full Flavoured Rump, recommended medium

12oz Rib-Eye £34

Highly marbled cut, recommended medium

8oz Fillet Black Angus £36

Centre cur fillet of beef, recommeded rare

10oz Picanha £26

Rump cap bursting with flavour, recommended medium

20oz T-Bone £39

Best of both, Fillet and Sirloin on the bone, recommended medium rare

12oz Rib-Eye Black Angus £37

Highly marbled cut, recommended medium

8oz Sirloin £28

Prime Sirloin, recommended medium rare

16oz Rib-Eye on the Bone £39.95

Prime Fore-Rib of Beef, recommended medium

10oz Rump Black Angus £26

Full Flavoured Rump, recommended medium

8oz Rib-Eye £29.90

Highly marbled cur, recommended medium

8oz Fillet £34

Centre Cut Fillet of Beef, recommended rare

Sharing Steaks

18-20oz Chateaubriand £75

The most tender of all cuts, with a delicate
flavour perfect to share, recommended
medium rare

40oz+ Tomahawk £89

Our signature rib-eye on the long bone, great
sharing experience for meat lovers,
recommended medium


All of our burgers are served in a brioche bun with lettuce, tomato, burger sauce, diced onion and pickles, served with chips and slaw

Steak Burger £17.95

Traditional Steak Mince Burger

Crispy Chicken Burger £17.95

Crispy Breadcrumbed Chicken Fillet

Wagyu Steak Burger £19

Traditional Japanese Steak Mince Burger

Spicy Vegan Burger £17.95

With mixed Vegetables, Coriander, Chilli, Lemon Grass,
Lime Leaf coated in black Onion Sesame & Cumin Seeds
with Chutney & Red Lentil

The Squirrel Pub Classics

Our traditional country pub classics

Calves Liver £18.90

Slices of liver on a bed of mashed potato, topped with crisp
onions, bacon and slice of black pudding

Chicken, Bacon & Mushroom Pie £19.90

Served with mashed potato, gravy and green beans

Chicken & Pepper Skewers (gf) £19.90

Marinated chicken & pepper skewers served with chips, salad & garlic mayo

Rack of Ribs £24.95

Slow cooked baby back pork ribs in a sweet & smoky BBQ sauce served with chunky chips and slaw

Mediterranean Tart £18.95

Vegan basil maize pastry, roasted tomato sauce, topped with grilled courgette, peppers, onions & cherry tomatoes, served with mixed salad leaves

Bangers & Mash £17.50

Cumberland Sausage on a bed of mashed potato served with homemade red onion gravy & black pudding

Fish & Chips £19.90

Beer-battered cod served with chips and tartar sauce

BBQ Chicken £19.90

Crispy golden breaded chicken topped with BBQ sauce, bacon and melted cheese, served with chips and slaw


Mac & Cheese £6

Corn-on-the-Cob £4.50

Truffle & Parmigiana Chips £7

Half Rack-of-Ribs £8.50

Halloumi Fries £7

Garlic Mushrooms £7

Homemade Onion Rings £6

Seasonal Greens £5

Sweet Potato Fries £5

Creamy Mashed Potato £4.50

Surf & Turf Prawns £9

Side Salad £5.95

Cheddar Mushrooms £8

Slaw £4.50