Homemade served with warm crusted bread

Selection of marinated olives with herbs & olive oil.

A selection of warm crusty breads served with creamy salted butter.

Houmous, tzatziki & homemade fresh salted butter, served
with warm bread.

Crispy chicken wings tossed in Buffalo or BBQ sauce,

Smooth chicken liver pâté with warm bread & red onion chutney.

Scottish smoked salmon with lemon, capers, mixed leaves & warm bread.

Juicy king prawns in classic Marie Rose sauce with crisp lettuce & bread

Lightly dusted squid rings, crispy fried, served with lemon & tartare dip

Pan-fried lamb’s kidneys in rich mustard & Worcestershire sauce on toast.

Chargrilled chicken breast topped with smoked bacon, melted
cheddar & BBQ sauce, served with fries & salad.

Pan-fried calves’ liver, creamy mash onion gravy & veg.

Rosemary & red wine jus, buttery mash & seasonal greens

Chef’s homemade pie served with mash or chips, seasonal veg & gravy.

Slow-cooked pork belly with crispy crackling, rich mashed
potato, seasonal vegetables & rich gravy.

Golden battered fish, chips, mushy peas & tartare sauce.

Honey-roast ham, free-range eggs & chips.

Chargrilled to your liking, served with chips, grilled tomato,
mushroom & creamy peppercorn sauce.

Breaded scampi with chips, garden peas & tartare sauce.

Chargrilled chicken, crispy bacon, mixed leaves, red onion, cherry tomatoes, & honey mustard dressing.

Prime beef patty, cheese, lettuce, tomato & house sauce. served
with chips & garnish